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Garlic Black Bean Hummus

  • Writer: bee.kelly
    bee.kelly
  • Jun 17, 2021
  • 1 min read

Updated: Jul 9

Inspired by a Natural Grocers' snack box that I believe to contain some of the best hummus, I created this black bean, garlicy hummus recipe, & it's simple to boot! Check out this garlic black bean hummus recipe:


Ingredients

  • 2-3 scallion stalks (about 1/4 cup) or about 1/4 chopped white onion

  • 6-8 stalks chopped parsley (about 1/2 cup)

  • 5 cloves crushed garlic

  • 5 tbsp avocado oil

  • 1/4 cup olive oil

  • 1/2 cup sesame seeds

  • 1/2 lemon or 1 whole lime - fresh squeezed

  • 1 can garbanzo beans - I purchase Natural Grocers' Organic Garbanzo Beans (15.5 oz.)

  • 1 can black beans - I purchase Natural Grocers' Organic Black Beans (15.5 oz.)

  • salt, pepper + garlic powder to taste - I probably use over a tablespoon of each


garlic black bean hummus

The Process

  • rinse beans using a colander, & then add to food processor

  • chop garlic, parsley & scallions then add to food processor

  • add olive oil, sesame seeds, seasonings & lemon juice to food processor

  • blend everything together using the Pulse or Chop mode on your food processor

  • add avocado oil as you blend your hummus

  • blend until fine, or however you enjoy your hummus :)

  • optional: top with extra olive oil, sea salt chunks, sesame seeds, parsley, & olives



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